1. Tulsa – A Culinary Hotspot

  • Café (or Pig) in the Park: This barbecue joint in Tulsa offers one of the best barbecue experiences along Route 66. Known for its slow-smoked meats and a variety of sauces, it’s a must for any barbecue lover.

  • The Foodery at the Tulsa Farmer’s Market: If you're there on the weekend, don't miss this local spot for fresh ingredients, local produce, and some of the best locally-made goods in Tulsa. Great for a quick bite or to stock up for the road.

  • Vintage 501: A stylish, casual restaurant offering modern takes on classic American fare. Their creative spins on comfort food, like a loaded mac & cheese or smoked pork sandwiches, are perfect for any foodie.

2. Sapulpa – Classic American Eats

  • Rock Café: A Route 66 icon! This retro diner is famous for its burgers and fries, as well as homemade pies. It’s the perfect place for a classic roadside meal with a slice of nostalgia.

  • Café USA: A local favorite for hearty breakfasts and American comfort food. Don’t skip the biscuits and gravy, a true Southern classic.

3. Stroud – Barbecue Bliss

  • Oklahoma Joes (formerly Big Ed’s): Known for its award-winning BBQ, this place serves up tender brisket, pulled pork, and ribs with perfectly paired sides like coleslaw and baked beans. A must-stop for barbecue enthusiasts.

  • The Rock Café: Another delicious stop in Stroud—this retro spot offers both comfort food and specialty diner items, including a variety of delicious pies that are perfect for dessert.

4. Luther – A Taste of Local Flavor

  • The Local Table: If you’re in the mood for a fresh take on classic Oklahoma fare, this cozy eatery serves farm-to-table dishes with local ingredients. Try the fried okra or the catfish po’ boy for a local spin.

  • Ike’s Chili: This place has been around since 1910 and is known for its chili dogs and hearty bowls of chili—perfect for a quick and satisfying lunch.

5. Oklahoma City – Foodie Heaven

  • Cattlemen’s Steakhouse: A Route 66 staple, this historic steakhouse has been serving up premium cuts of steak since 1910. The steak and eggs is a classic, and you can't miss the sizzling skillet of lamb fries (yes, they are fried testicles—dare to try them!).

  • Eischen’s Bar: For some good old-fashioned Oklahoma fried chicken, this historic bar has been in business for over 100 years and serves up some of the juiciest fried chicken you'll find.

  • Red PrimeSteak: If you’re in the mood for an upscale dining experience, this steakhouse is an excellent choice with modern interpretations of classic steakhouse dishes. Go for the bone-in ribeye and pair it with a signature cocktail.

6. El Reno – The Fried Onion Capital

  • Rob’s Ranch House Restaurant: Known for its incredible fried onion burgers, this place is a local favorite. The onion burger is a unique and flavorful treat, and a must-try if you’re passing through El Reno.

  • Saddle Up Grill: Another local favorite for hearty breakfasts, including biscuits and gravy and huge pancakes. They also serve up classic fried chicken and meatloaf.

7. Weatherford – Pie Heaven

  • The Stafford Air and Space Museum Café: After visiting the museum, stop for a delicious homemade pie. Known for their variety, the pies here are a must-try, especially the peach cobbler or chocolate cream pie.

  • The Pioneer Restaurant: A diner-style spot with classic comfort food. Try the chicken-fried steak, a Southern staple, or their famous homemade pies.

8. Clinton – A Sweet Stop

  • Lucille’s Roadhouse: A Route 66 landmark known for its classic American comfort food and hearty portions. Don’t miss their chili or famous pies.

  • Eugene’s Steakhouse: A local gem, perfect for an affordable but filling dinner. Enjoy their steak and sizzling fajitas for a satisfying meal.

9. Amarillo, Texas (a bit off Route 66, but worth the detour)

  • The Big Texan Steak Ranch: While this is technically in Texas, it’s close enough to Oklahoma and is a classic Route 66 stop. Famous for its 72-ounce steak challenge, it’s a fun, kitschy experience. If you’re not up for the challenge, their rib-eye steak is just as satisfying.

  • The Golden Light Café: A local favorite, this diner is known for its green chili cheeseburgers and tacos—perfect for those craving something bold and flavorful.

10. General Route 66 Foodie Tips:

  • Fried Onion Burgers: A Route 66 staple, these are a must-try throughout Oklahoma, especially in towns like El Reno.

  • Pies: Almost every Route 66 diner and restaurant has homemade pies. The peach and chocolate cream pies are especially popular.

  • BBQ: Whether it's ribs, brisket, or pulled pork, Oklahoma serves up some of the best BBQ in the country. Don’t miss spots like Oklahoma Joe's or Cattlemen’s Steakhouse.